
Indulge in an unforgettable culinary getaway featuring an exquisite multi-course dinner and a luxurious overnight stay.
Indulge in an unforgettable culinary getaway featuring an exquisite multi-course dinner and a luxurious overnight stay.

Savour exceptional gastronomy at Restaurant De Jonkman, paired with a luxurious overnight stay and breakfast at the atmospheric Mansion9 Bruges. An exclusive culinary arrangement — dining and sleeping at the highest level. Pure indulgence.



Chef Filip Claeys has long been a pioneer of sustainability in the kitchen. Since 2011 he has championed lesser-known North Sea fish — often bycatch — giving them a place of honour on the menu to help counter overfishing, and these species appear regularly in his dishes.
True to his local, seasonal philosophy, he works closely with a nearby cattle farmer, processing whole cuts of beef under a "no waste" ethos, while dairy, fruit and vegetables come from small-scale local farms to keep the impact of transport to a minimum.
A champagne welcome in the cosy, atmospheric Mansion9 salon
A five-course seasonal tasting menu, "The Season According to Filip Claeys", at Restaurant De Jonkman (drinks not included, arranged on-site)
Private chauffeured transfer, there and back
One night in a beautiful suite at Mansion9 Bruges
A generous, luxurious breakfast with fresh local products in the Mansion9 breakfast room
Nespresso coffee & still water in your room
Late check-out available until 11:30 AM
City of Bruges tourist tax included
This is a booking request for the two-Michelin-star Gastronomic Experience (€935, all-in, for two). We'll check availability at both Mansion9 and Restaurant De Jonkman and confirm your reservation.